The leaves go from green to a dull rust red, weak washed out yellow or brown and then the leaves drop. I don't think I've seen a single flaming orange or brilliant crimson tree anywhere. Even the local meteorologist during the weather forecast last commented on the dull colors.
I have no idea why this is the case. Some years are better than others of course but this year the foliage is notably boring. I know stressed trees tend to be more colorful and I know sick trees tend to be less colorful. That's about all I know about foliage.
But here, this is a common sight this season:
Here's something to suit the season!
This is a simple dish of roasted butternut squash, red bell peppers, chopped garlic and fresh rosemary.
Preheat your oven to 350.
- Peel and seed a butternut squash, cut into half inch cubes
- Cut 1 red bell pepper into half inch squares
- Toss with a tablespoon of olive oil, chopped garlic and some fresh rosemary
Colours have been pretty tame here too. I think the uncommonly warm weather has had something to do with it.
ReplyDeleteWe just finished a pot of butternut squash red pepper soup! :-) I do like having the different squashes and root vegetables available this time of year.
I love butternut squash and red pepper soup. The flavors go together beautifully!
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